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Shiver

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A shaken drink of Campari and grapefruit juice, bitter and tart, with a piney note from Douglas fir eau de vie. Created by Rob Kraemer at Chez Henri in Cambridge, Massachusetts, in 2009.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Floral
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine ingredients vigorously by shaking.
  2. Pour through a strainer into a chilled cocktail glass.
  3. Garnish and serve immediately.

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