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A short, bracing drink of resinous mastiha and bitter, earthy Suze, with celery bitters adding a savoury, herbal note. Dry, aromatic and unusual.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Dry
Herbal

Ingredients

Servings:
1
Your bar: 0/3
Celery Bitters
3 dash
Skinos Mastiha
4 cl
Suze
2 cl
🌱 Vegan🌾 Gluten-free🌿 Contains celery

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Instructions

  1. Chill a rocks glass.
  2. Fill a mixing glass with ice and add all ingredients.
  3. Stir until cold and nicely diluted.
  4. Strain into the chilled glass.
  5. Twist a lemon zest over the surface and drop it in or rest it on the rim.

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