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Sherry White Negroni

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A pale, bittersweet Negroni variation: bitter gentian and floral vermouth bianco, with dry sherry adding a nutty, savoury edge and gin keeping it crisp. Stirred and served up with a lemon zest twist.

Method
Stirred
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
Gin
15 ml
Gentian Liqueur
30 ml
Dry Sherry
15 ml
Vermouth Bianco
30 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe glass.
  2. Add the gentian liqueur, vermouth bianco, dry sherry and gin to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled coupe.
  5. Twist a piece of lemon zest over the drink and use it as garnish.

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