Sherry Flip
0
Dry sherry shaken with egg white and a little simple syrup into a silky, lightly sweet drink, finished with a pinch of nutmeg. Known from Jerry Thomas's How to Mix Drinks, from the 1800s.
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Recipe Variations
🌾 Gluten-free🥚 Contains egg🍷 Contains sulphites
Upgrade your home bar
AdInstructions
- Dry shake the mixture,
- then shake again.
- Strain it into a goblet
- and garnish with freshly grated nutmeg.