Sensei
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Shake Jamaican Rum, Lemon Juice, Simple Syrup, Angostura Bitters with ice. Strain into a coupe.
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
15 ml
gingerbread syrup—see Notes
2 dash
60 ml
1 twst
as garnish
23 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Combine all ingredients by shaking vigorously.
- Strain into a chilled glass.
- Serve without ice and add the garnish.