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Señor Staypuff

🥃
0

Shake White Rum, Root Liqueur, Demerara Rum, Allspice Dram with ice. Strain into a tiki mug.

The Señor Staypuff is featured on Big Watt's "Periscope" tiki menu at Eat Street Social in Minneapolis, inspired by a coffee cocktail from Five Watt Coffee. It blends the flavors of vanilla and marshmallow found in a hot coffee drink with classic tiki elements.

Method
Shaken
Glass
tiki
Difficulty
Hard
Flavor Profile
Bitter
Herbal
Spicy
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/10
Angostura Bitters
4 dash
to top
Coffee Syrup
1 tsp
see note
Coffee Syrup (See Note)
1 tsp
see note
White Rum
30 ml
Club Soda
1 splash
to top
Cream
30 ml
Marshmallow
3
Allspice Dram
1 tsp
Root Liqueur
23 ml
Demerara Rum
15 ml
🌾 Gluten-free🥛 Contains dairy

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Instructions

  1. Combine the ingredients except for the Cherry Bark Vanilla Bitters and club soda in a shaker.
  2. Shake well, then strain into a tiki glass filled with crushed ice.
  3. Top off with bitters and a splash of club soda.
  4. Garnish by skewering toasted marshmallows on a bamboo stick.

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