ShookdLog in

Seersuckerpunch

0

Jamaican rum and Flor de Caña Extra Dry shaken with cucumber, basil and apple juice, sharpened with malic acid and a pinch of salt for a crisp, fresh, tart drink. Created by Craig Eliason in Saint Paul, Minnesota in 2024.

Seersuckerpunch was created by Craig Eliason of Saint Paul, Minnesota, and won the Reddit Original Cocktail Competition in June 2024. The judges were impressed by its cucumber and basil flavors.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Creamy
Fruity
Herbal
Refreshing
Tropical

Ingredients

Servings:
1
Your bar: 0/8
Simple Syrup
23 ml
basil-infused; see Notes
Malic Acid (Scant 1/4 Tsp)
1⁄4 tsp
scant 1/4 tsp
Flor De CañA Extra Dry
23 ml
Jamaican Rum
30 ml
Cucumber
7 sli
1 as garnish
Salt Rim
1 pinch
Fresh Basil
1 spg
as garnish
Apple Juice
15 ml
🌱 Vegan🌾 Gluten-free

Upgrade your home bar

Ad
🍯

Simple Syrup

Ready-to-use cocktail syrup

från 59 krAmazon
🍸

Cocktail Shaker

Shake like a pro

från 149 krAmazon

Instructions

  1. Muddle six cucumber slices with salt and malic acid.
  2. Combine the liquids and ice, then shake well.
  3. Strain through a fine mesh sieve and add carbonation.
  4. Pour into a glass and garnish with a basil sprig inserted into a cucumber slice.

Share