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Second Rummer Up

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Jamaican rum shaken with pineapple juice, lime juice, passion fruit syrup and cinnamon syrup, fruity and tart with a warm cinnamon note. Served in a tiki glass.

Method
Shaken
Glass
tiki
Difficulty
Medium
Flavor Profile
Fruity
Refreshing
Spicy
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine ingredients by agitating them vigorously in a cocktail shaker filled with ice cubes.
  2. Once well mixed, pour the mixture into a Pearl Diver glass.
  3. Top off with crushed ice.
  4. For garnishing, place fresh mint leaves and a smoldering cinnamon stick on top.

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