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Scotch and Soda

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Scotch lengthened with soda water over ice, a plain and refreshing highball. The whisky stays front and centre, with a hint of lemon from the zest.

Method
Stirred
Glass
highball
Difficulty
Easy
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Contains gluten

Instructions

  1. Fill a highball glass with ice to chill it.
  2. Pour the Scotch over the ice.
  3. Top with club soda.
  4. Stir gently once or twice.
  5. Garnish with a lemon zest.

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