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A spirit-forward, stirred drink where juniper gin meets cooling mint and the resinous, piney character of Zirbenz. Maraschino adds a faint bittersweet cherry note that rounds out the herbal edges.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Floral
Herbal
Refreshing
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Gin
60 ml
Maraschino Liqueur
8 ml
Crème de Menthe
8 ml
Zirbenz Stone Pine Liqueur
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a rocks glass.
  2. Add the gin, maraschino liqueur, crème de menthe and Zirbenz stone pine liqueur to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled rocks glass.

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