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Sauvignon Blanc Punch

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This vibrant white wine meets its perfect match, Aperol, in Alex Day’s epic punch recipe.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/6
Simple Syrup
8 ml
Aperol
15 ml
Club Soda
1 splash
Grapefruit Juice
15 ml
freshly squeezed
Lemon Juice
15 ml
freshly squeezed
White Wine
90 ml
sauvignon blanc
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Add all ingredients except the club soda into a shaker with ice and shake until well-chilled.
  2. Strain into a highball glass filled with fresh ice.
  3. Top with the club soda and stir briefly and gently to combine.

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