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Sattu Cooler

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The Sattu Cooler is a refreshing, tangy, and slightly sweet cocktail. The earthy flavors of the Sattu flour are balanced by the tanginess of lemon and the sweetness of sugar. The addition of spices like cumin and black salt adds a hint of warmth and complexity to the drink.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/7
Sugar
2 tsp
Sattu Flour
30 ml
Roasted Cumin Powder
1/4 tsp
Mint Sprig
4-5
Black Salt
1/4 tsp
Lemon Juice
15 ml
Chilled Water
1 glass
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Begin by placing Sattu flour, sugar, black salt, and cumin powder into a serving glass.
  2. Next, incorporate fresh lemon juice.
  3. Stir thoroughly until everything is fully blended.
  4. Gently press in some mint leaves to release their flavor.
  5. Pour chilled water into the mixture and stir again for an even blend.
  6. Pack ice cubes into the glass and serve right away.

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