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Santeria

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Smoky mezcal meets tropical passion fruit and pineapple, with lime and simple syrup keeping it tart and balanced. The turmeric adds an earthy note and a golden colour.

Method
Shaken
Glass
rocks
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a rocks glass.
  2. Add mezcal, passion fruit liqueur, pineapple juice, lime juice, simple syrup and turmeric to a shaker with ice.
  3. Shake well.
  4. Strain into the rocks glass.

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