Sans-Souci

Name: Sans-Souci
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 8 ml Simple Syrup; 8 ml Grenadine; 1 dash Angostura Bitters; 15 ml Clairin (Vaval); 45 ml Demerara Rum; 23 ml Crème de Banane; 23 ml Lime Juice

🥃

Shake Demerara Rum, Clairin (Vaval), CrèMe De Banane, Grenadine with ice. Strain into a coupe.

The Sans-Souci cocktail takes its name from the Sans-Souci Palace, constructed for King Henri I of Haiti near Cap-Haïtien in 1813. Known as the Versailles of the Caribbean, the palace suffered significant damage during an earthquake in 1843 and is now a UNESCO World Heritage site.

Method

Shaken

Glass

coupe

Difficulty

Hard

Flavor Profile

Bitter

Fruity

Sour

Sweet

Tropical