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Sangria

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Sangria is a fruity, refreshing, and slightly sweet cocktail with a hint of tartness from the citrus fruits. It is well-balanced, with the wine and fruit flavors complementing each other perfectly.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/8
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Start by slicing oranges, lemons, and apples into thin pieces, making sure to take out all seeds.
  2. Next, in a large pitcher, mix together red wine, brandy, orange juice, and lemon juice.
  3. Stir in sugar until it fully dissolves.
  4. Then, add the prepared fruit slices to the mixture and gently blend everything together.
  5. Let the sangria chill in the refrigerator for at least 2 hours or leave it overnight to enhance its flavor.
  6. To serve, fill glasses with ice cubes and pour the chilled sangria over them.
  7. Optionally, top off each glass with extra fruit slices for a decorative touch.

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