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Salty Lychee Martini

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A gin martini with a pale floral side from the rose petal liqueur and a dry, nutty salinity from the Manzanilla sherry. Delicate and aromatic.

Method
Stirred
Glass
cocktail
Difficulty
Easy
Flavor Profile
Citrus
Dry
Floral
Refreshing
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a cocktail (martini) glass.
  2. Fill a mixing glass with ice and add the Manzanilla Sherry, Gin and Rose Petal Liqueur.
  3. Stir until well chilled.
  4. Strain into the chilled glass.
  5. Garnish with a lychee.

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