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Salty Dog

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A long gin drink with plenty of grapefruit juice and a lime wedge. It is tart and fresh, with a light bitterness.

The Salty Dog traces back to the Greyhound Bar in Jackson, Michigan, where it appeared around 1970. It is made from vodka and grapefruit juice, with salt on the rim of the glass.

Method
Stirred
Glass
highball
Difficulty
Easy
Flavor Profile
Bitter
Citrus
Refreshing
Sour
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/3
1 wdg
optional
60 ml
🌱 Vegan🌾 Gluten-free

Instructions

  1. Rim a collins glass with salt and fill it with ice.
  2. Add the cocktail mix.
  3. Stir well.
  4. Optionally, garnish with a lime wedge.

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