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Salted Gingerbread Cocktail

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Bourbon, gin and vodka share the shaker with clear apple juice, making a strong, crisp drink with the warmth of bourbon in the background. A slice of fresh ginger adds spice to the aroma.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Dry
Spicy
Warm

Ingredients

Servings:
1
Your bar: 0/4
Bourbon
4 cl
Clear Apple Juice
6 cl
Vodka
2.25 cl
Gin
2.25 cl
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Chill a cocktail glass.
  2. Fill a shaker with ice and add the clear apple juice, gin, bourbon and vodka.
  3. Shake hard until cold.
  4. Pour through a fine strainer into the chilled glass.
  5. Garnish with a slice of fresh ginger.

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