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Sake Martini

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Dry, clean and quietly aromatic. The gin's juniper leads, with sake adding a soft rice-and-fruit roundness and the vermouth a faint herbal edge.

Method
Stirred
Glass
cocktail
Difficulty
Easy
Flavor Profile
Citrus
Dry
Floral
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/3
Sake
5 cl
Gin
5 cl
Dry Vermouth
0.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a cocktail glass.
  2. Fill a mixing glass with ice and add the dry vermouth, gin and sake.
  3. Stir until the drink is very cold and well diluted.
  4. Pour through a fine strainer into the chilled glass.
  5. Float a slice of apple on the surface.

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