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Saison Highball

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A light, dry highball where apple brandy and applejack add depth to crisp, tart cider. Fruity and bubbly, with a clean lemon aroma from the zest.

Similar names: Saison l'Hiver

Method
Stirred
Glass
highball
Difficulty
Easy
Flavor Profile
Dry
Fruity
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/3
Dry Cider
10.5 cl
Apple Brandy
2 cl
Applejack Brandy Bottled-In-Bond
1 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Fill a highball glass with ice.
  2. Stir the apple brandy and the applejack brandy bottled-in-bond with ice in a mixing glass until chilled.
  3. Strain into the ice-filled glass.
  4. Top with the dry cider.
  5. Garnish with a lemon zest twist.

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