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Saints and Sinners

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Ted Kilgore's 2011 drink from Taste in St. Louis is built on demerara rum with a little cognac, kept tart by grapefruit juice. Orange bitters and Don's Mix round it out.

Similar names: Saints and Sinners (Craig Eliason)

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Dry
Sour

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine all ingredients in a shaker
  2. Shake well
  3. Pour into a chilled cocktail glass
  4. Garnish with a grapefruit peel twisted over the drink

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