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Equal parts smoky Islay Scotch and bittersweet amaro, stirred over ice. Peat smoke and herbal bitterness meet in a short, spirit-forward drink with a touch of orange from the zest.

Method
Stirred
Glass
rocks
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/2
Islay Scotch Whiskey
40 ml
Amaro
40 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Chill a rocks glass.
  2. Add the Islay Scotch Whiskey and the Amaro to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass over fresh ice.
  5. Twist an orange zest over the drink and use it as garnish.

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