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Rye and Rhubarb

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Shake Rye Whiskey, Zucca, Rhubarb Syrup with ice. Strain into a coupe.

Method
Shaken
Glass
coupe
Difficulty
Easy
Flavor Profile
Bitter
Dry
Herbal
Spicy

Ingredients

Servings:
1
Your bar: 0/3
Rhubarb Syrup
23 ml
Rye Whiskey
60 ml
Zucca
23 ml
🌱 Vegan🌾 Contains gluten

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Instructions

Mix all ingredients with ice and shake well. Strain into a coupe glass.

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