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Rye and Rhubarb

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A short, rye-heavy sour where Zucca and rhubarb syrup bring a bittersweet rhubarb note. Shaken and served in a coupe. Created by Tom Marrion in 2022.

Method
Shaken
Glass
coupe
Difficulty
Easy
Flavor Profile
Bitter
Dry
Herbal
Spicy

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Contains gluten

Instructions

Mix all ingredients with ice and shake well. Strain into a coupe glass.

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