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Rusty Rose

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A short, spirit-forward drink that stacks Scotch, gin and Drambuie. Smoky and herbal with honeyed sweetness, softened by a lemon zest twist.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Dry
Herbal
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/3
Scotch
5 cl
Gin
2.5 cl
Drambuie
2.5 cl
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Fill a mixing glass with ice and add the gin, Drambuie and Scotch.
  2. Stir until well chilled.
  3. Strain into a rocks glass filled with fresh ice.
  4. Twist a piece of lemon zest over the drink and drop it in.

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