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Rusty

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Created by Simon Difford at the Cabinet Room in London in 2008. Equal parts dry sherry and rum are stirred with a little Scotch and simple syrup, then finished with orange peel. Dry and nutty, with the Scotch in the background.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Smoky
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/5
45 ml
as garnish
8 ml
peated
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

  1. Mix the ingredients by stirring.
  2. Strain into a glass filled with ice.
  3. Add a lemon twist as a garnish.

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