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Russian Cocktail (Baker's)

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A short, spirit-forward drink of cognac and kummel, lengthened with sparkling white wine. The caraway note of the kummel is faint, sitting under the grape-brandy warmth and the dry fizz.

Method
Stirred
Glass
rocks
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a rocks glass.
  2. Add the cognac and kummel to a mixing glass with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass.
  5. Top with the sparkling white wine.

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