Rumpari
0
A tall, bittersweet highball: overproof rum and red bitter liqueur lengthened with grapefruit soda. Dry, citrusy and lightly bitter, with the rum's strength kept in check by the fizz.
Method
Stirred
Glass
highball
Difficulty
Easy
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Chill the highball glass.
- Fill the glass with ice.
- Add the overproof rum and the red bitter liqueur.
- Top with grapefruit soda and stir gently to combine.
- Garnish with a pink grapefruit wedge.