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Rum Daisy

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A sour-style drink of rum, lemon and orange liqueur, softened with a little sugar and finished with a splash of soda. Bright and citrusy with a light fizz on top.

Method
Shaken
Glass
cocktail
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a shaker with ice.
  2. Add the rum, lemon juice, simple syrup and orange liqueur.
  3. Shake hard until the drink is well chilled.
  4. Strain into a chilled cocktail glass.
  5. Top with a small splash of club soda.
  6. Garnish with a lemon twist or a mint sprig.

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