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Royal Nail

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A short, strong Scotch drink sweetened with the honeyed herbal notes of Drambuie. A dash of Peychaud's bitters adds a light aniseed spice.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Herbal
Smoky

Ingredients

Servings:
1
Your bar: 0/3
Peychaud's Bitters
1 dash
Scotch
6 cl
Drambuie
1.5 cl
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Fill a rocks glass with ice.
  2. Add the Scotch, Drambuie and Peychaud's bitters to a mixing glass filled with ice.
  3. Stir until cold and properly diluted.
  4. Strain into the glass over the ice.
  5. Express a lemon zest twist over the drink and use it as garnish.

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