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Rose Martini

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A dry, gin-forward martini softened by dry vermouth and a little rose syrup. The rose is floral and gentle rather than sweet.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Dry
Floral
Refreshing
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
Rose Syrup
0.5 cl
Gin
6 cl
Dry Vermouth
3 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a cocktail glass.
  2. Pour the gin, dry vermouth and rose syrup into a mixing glass filled with ice.
  3. Stir until well chilled. You can also shake it if you prefer.
  4. Strain through a fine strainer into the chilled glass.
  5. Float an edible rose petal on top.

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