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Rose (English)

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A gin-led drink with soft apricot fruit and a dry vermouth backbone. A little lemon juice and grenadine syrup add tartness and a light fruity edge, while the sugar rim softens the first sip.

Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a coupe glass. Wet the rim with lemon juice and dip it in sugar.
  2. Fill a shaker with ice.
  3. Add the gin, apricot liqueur, dry vermouth, lemon juice and grenadine syrup.
  4. Shake well until the shaker is cold.
  5. Strain into the prepared coupe.

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