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Rosé 75

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A pink take on the French 75: gin and lemon juice with a touch of raspberry syrup, lengthened with rosé champagne. Dry and tart, with a light berry sweetness and plenty of fizz.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Floral
Fruity
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Raspberry Syrup
1 cl
Gin
2 cl
Lemon Juice
1.5 cl
Rosé Champagne
10.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the Raspberry Syrup, Lemon Juice and Gin to a shaker with ice and shake until cold.
  3. Fine strain into the chilled coupe.
  4. Top with the Rosé Champagne.
  5. Twist a strip of lemon zest over the drink and use it as garnish.

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