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Rosarita Margarita

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A margarita with a splash of cognac and cranberry juice, which gives it a rounder, slightly fruity body. Two lime components keep it sharp, and a salt rim is optional.

Similar names: Rosarita

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Citrus
Floral
Fruity
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Simple Syrup
1 cl
Lime Cordial
1.5 cl
Tequila Blanco
4.5 cl
Cranberry Juice
1.5 cl
Lime Juice
2.25 cl
Cognac
2.25 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe. If you want a salt rim, salt the edge of the glass first.
  2. Add the tequila blanco, cognac, lime juice, lime cordial, cranberry juice and simple syrup to a shaker.
  3. Fill with ice and shake hard until well chilled.
  4. Fine strain into the chilled coupe.
  5. Set a lime wedge on the rim.

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