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Rosa Rosada Margarita

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Blanco tequila, floral rose petal liqueur and fresh lime juice, shaken into a pale pink margarita. Tart and clean, with a soft rose scent and a pinch of salt in the finish.

Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
Saline Solution 4:1
2 drops
Tequila Blanco
45 ml
Lime Juice
22.5 ml
Rose Petal Liqueur
22.5 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe glass.
  2. Add the Tequila Blanco, Rose Petal Liqueur, Lime Juice and Saline Solution 4:1 to a shaker with ice.
  3. Shake hard until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with an edible pink rose petal.

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