Rock 'n' Rolla
0
Bourbon, apple juice and maple syrup make a round, autumnal base, lifted by lemon and spiced with allspice dram and Angostura. Soft and fruity up front, with a warm, dry spice finish from the grated nutmeg.
Method
Shaken
Glass
rocks
Difficulty
Hard
Ingredients
Servings:
1
Your bar: 0/6
2 dash
50 ml
22.5 ml
30 ml
5 ml
🌱 Vegan🌾 Contains gluten
Upgrade your home bar
AdInstructions
- Chill a rocks glass.
- Add bourbon, apple juice, lemon juice, maple syrup (Grade B), allspice dram and Angostura bitters to a shaker.
- Fill the shaker with ice and shake well.
- Strain into the rocks glass over fresh ice.
- Garnish with grated nutmeg.