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Rock Easy

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A spirit-forward stir built on Mr. Katz's Rock & Rye, with small touches of triple sec, maraschino liqueur and parfait amour, plus Angostura bitters and an orange twist. Created by Carrie Medina at WAHI Oyster Bar in New York in 2017.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Floral
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Angostura Bitters
2 dash
Rock & Rye, Mr. Katz'S Rock & Rye Mr. Katz'S Rock & Rye
60 ml
Orange Peel
1 twst
blood orange if available
Triple Sec
1 tsp
Maraschino Liqueur
1 tsp
Parfait Amour
1 tsp
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe or use an old-fashioned glass with a big ice cube.
  2. Mix the ingredients by stirring them over ice.
  3. Strain into your chosen glass.
  4. Rub the lemon peel around the rim, set it on fire briefly, and place it in the drink as decoration.

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