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Robin Cocktail

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A short, spirit-forward stirred drink: dark rum with the fruity tartness of pomegranate liqueur and a savoury note from celery bitters. A piece of nori gives it a salty, marine finish.

Similar names: Robin Hood, Robin Redbreast, Robin Wood

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Fruity
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
Celery Bitters
2 drops
Dark Rum
4.5 cl
Pomegranate Liqueur
3 cl
🌱 Vegan🌾 Gluten-free🌿 Contains celery

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Instructions

  1. Chill a rocks glass.
  2. Fill a mixing glass with ice and add celery bitters, dark rum and pomegranate liqueur.
  3. Stir until well chilled.
  4. Strain into the chilled glass.
  5. Garnish with nori.

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