Right to the Bitter End
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Bourbon stirred with Byrrh and a little Campari, bittersweet and softly fruity, with Peychaud's bitters and a maraschino cherry. Served on the rocks.
Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites
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AdInstructions
Mix over ice. Choose to serve either on the rocks or straight up.