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Rhubarb Margarita

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Tequila and mezcal share the base, so the smoke sits under a sharp lime and a tart-sweet rhubarb note. A few drops of saline round it off and keep it dry rather than sugary.

Method
Shaken
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Rhubarb Syrup
20 ml
Saline Solution 4:1
3 drops
Tequila Blanco
25 ml
Lime Juice
25 ml
Mezcal
25 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a rocks glass.
  2. Add tequila blanco, mezcal, lime juice, rhubarb syrup and saline solution to a shaker with ice.
  3. Shake hard until the shaker is cold.
  4. Strain into the rocks glass over fresh ice.
  5. Garnish with a lime wedge.

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