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Rhubarb Lucca Negroni

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A Negroni twist with a bitter, earthy rhubarb note alongside gin, Campari and sweet vermouth. Bittersweet and herbal, served over ice.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Floral
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Gin
3 cl
Campari
3 cl
Sweet Vermouth
1.5 cl
Rabarbaro Liqueur
1.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Fill a rocks glass with ice.
  2. Add the gin, Campari, sweet vermouth and rhubarb liqueur.
  3. Stir until well chilled.
  4. Garnish with an orange zest twist, which is discarded after use, and a rhubarb stirrer.

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