Revivalist
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Lemon juice and egg white give a silky sour-style base. Amaro and Bénédictine add bitter herbs and sweetness, and Angostura adds spice. Created by Matt at Stamped Robin in Kalamazoo, MI.
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
30 ml
2 dash
as garnish
30 ml
30 ml
Nardini Bitter
30 ml
🌾 Gluten-free🥚 Contains egg
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AdInstructions
- Start by dry shaking to create a thick egg white foam.
- Then, give it another vigorous shake.
- Really go for it this time.
- Once done, add ice and shake once more.
- Strain the mixture into a coupe glass and finish with a dash of bitters.