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Reversed Vesper & Tonic 'Martini'

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A dry, floral martini built on gin, vodka and Lillet Blanc, with a quinine note from the Kina and a hint of herbal bitterness from Becherovka. A splash of tonic adds a light fizz.

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Bitter
Dry
Floral
Herbal
Refreshing

Ingredients

Servings:
1
Your bar: 0/8
Simple Syrup
0.25 cl
Grenadine
0.25 cl
Gin
3 cl
Tonic Water
1.5 cl
Vodka
3 cl
Lillet Blanc
1.5 cl
Becherovka
0.5 cl
Kina Aromatised Wine
1.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a martini glass.
  2. Add the Lillet Blanc, Kina Aromatised Wine, vodka, gin, Becherovka, grenadine and simple syrup to a shaker with ice. Leave the tonic water out for now.
  3. Shake until well chilled.
  4. Pour through a fine strainer into the chilled glass.
  5. Top with the tonic water and garnish with a lemon zest twist.

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