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Repose' 1912

0

A stirred Cognac base with a little balsamic sharpness, a hint of sweetness and two kinds of bitters, finished with Champagne. Dry, fruity and sparkling.

Similar names: Sailor's Repose

Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Dry
Floral
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Simple Syrup
0.75 cl
Orange Bitters
2 drops
Balsamic Vinegar Of Modena
0.5 cl
Bob'S Chocolate Bitters
2 drops
Cognac
4 cl
Champagne
1
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the Orange Bitters, Balsamic Vinegar Of Modena, Cognac, Simple Syrup and Bob'S Chocolate Bitters to a mixing glass with ice.
  3. Stir until well chilled.
  4. Strain into the chilled coupe.
  5. Top with Champagne.
  6. Garnish with a grapefruit zest twist.

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