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Red Hook Burning

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A bitter, boozy stirred drink where Campari's orange-peel bitterness meets sweet vermouth and a faint cherry-almond note from maraschino. A small splash of Scotch adds a trace of smoke, and the salt and blood orange bitters sharpen the finish.

Maks Pazuniak's Red Hook Burning appeared on the "Something Like This" menu on October 7, 2013.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Dry
Smoky

Ingredients

Servings:
1
Your bar: 0/6
Blood Orange Bitters
9 drops
Stirrings?
Campari
60 ml
Salt Rim
1 pinch
Scotch
1 tsp
Maraschino Liqueur
1 tsp
Sweet Vermouth
30 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a rocks glass.
  2. Add the Campari, sweet vermouth, Scotch, maraschino liqueur and blood orange bitters to a mixing glass with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass.
  5. Finish with the pinch of salt rim.

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