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Red Haven

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A stirred, bittersweet drink with Scotch at the centre, rounded by port and the vegetal bitterness of Cynar. Peychaud's bitters add a light anise note.

Similar names: I Haven’t Even Started It Yet

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Smoky
Strong
Warm

Ingredients

Servings:
1
Your bar: 0/4
Peychaud's Bitters
2 dash
Scotch
4.5 cl
Port Wine
2.25 cl
Cynar Or Other Carciofo Amaro
2.25 cl
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a rocks glass.
  2. Add the port wine, Scotch, Cynar and Peychaud's bitters to a mixing glass with ice.
  3. Stir until well chilled.
  4. Strain into the chilled glass.
  5. Garnish with an orange zest twist.

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