Red Eyen

Name: Red Eyen
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 2 tsp Simple Syrup; 1 dash Peychaud's Bitters; 23 ml Rye Whiskey; 1 tsp Green Chartreuse; 23 ml Aperol

A stirred drink with equal parts rye whiskey and Aperol, lightly sweetened with simple syrup, with a small measure of Green Chartreuse for herbal depth and a dash of Peychaud's bitters. Created by David Porcaro at Oakland Art Novelty Company in Ferndale, Michigan.

Method

Stirred

Glass

rocks

Difficulty

Medium

Flavor Profile

Bitter

Dry

Herbal

Sweet