Red Eyed Pirate
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A bittersweet stirred drink where the molasses depth of dark rum meets coffee-infused Campari and dry vermouth. Roasted, herbal and dry, with a bitter finish.
Similar names: Blue Eyed Martini, One-Eyed Jack, Sad Eyed Lady, Wild Eyed Rose
Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Coffee-infused Campari:
- Put 10 oz of Campari and 1/4 to 1/2 cup of whole coffee beans in a non-reactive container.
- Leave to infuse for 6 to 8 hours.
- Strain the Campari into a second non-reactive container.
- Drink:
- Add the dry vermouth, dark rum and the coffee-infused Campari to a mixing glass with ice.
- Stir until well chilled.
- Place one large ice cube in a double rocks glass and strain the drink over it.
- Garnish with an orange twist.