ShookdLog in

Red-Eye Blind

🥄
0

Garnish: none

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Strong
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/3
Cherry Syrup
1 spoon
Rye Whiskey
6 cl
Maraschino Liqueur
2
🌱 Vegan🌾 Contains gluten

Upgrade your home bar

Ad
🥄

Mixing Glass & Bar Spoon

For perfectly stirred cocktails

från 199 krAmazon
🍯

Cocktail Syrups

Premium flavour syrups

från 89 krAmazon

Instructions

  1. Scoop out two cherries and a spoonful of marasca syrup from a Luxardo cherries jar and put it in the cup.
  2. Pour the rye over the spoon into the cup.
  3. Stir until the syrup is homogeneous with the whiskey.
  4. This is a room temperature drink.

Share