Red Blossom
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A tart-sweet gin drink with a red, berry-forward character from cranberry, raspberry and lemon. It is served over ice with rosemary and star anise on top.
Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Fill a rocks glass with ice, ideally with one large chunk of block ice.
- Add all the ingredients to a shaker with ice and shake.
- Fine strain into the ice-filled glass.
- Garnish with a dehydrated green apple slice, a star anise and a rosemary sprig.
- Rosemary-infused sugar syrup (special ingredient)
- Infuse sugar syrup with rosemary.