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Rebennack No. 1

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A short, spirit-forward stirred drink: spicy rye up front, bitter herbal amaro in the middle, and a dry orange note from the Curaçao-style liqueur. Peychaud's adds a light anise and cherry edge, and the orange zest finishes it aromatically.

Similar names: Rebennack No. 2, The Rebennack

Method
Stirred
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Contains gluten

Instructions

  1. Chill a rocks glass.
  2. Add the rye whiskey, amaro, CléMent CréOle Shrubb Liqueur and Peychaud's Bitters to a mixing glass with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass.
  5. Express an orange zest twist over the drink and use it as garnish.

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